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Foodborne Illnesses White Paper
Posted on June 26, 2017
• 3,000 deaths
• 1 in every 6 Americans get sick (approx 48 million people)
• 128,000 hospitalizations
These yearly estimates are provided by the Centers for Disease Control and Prevention (CDC) in reference to the foodborne illnesses in the Unites States. The unfortunate part is that they were all preventable and, to make matters worse, a recent study suggests that foodborne illnesses will continue to take a toll on public health.
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Manufacturer: Fairbanks Scales
Industries: Chemical, Food / Beverage, Manufacturing, Plastics
Applications: Check Weighing, Counting & Inventory Management, Gram and Milligram Weighing, Scales with Data Acquisition & Export Ability, Shipping and Logistics, Wet Area/Heavy Washdown Scales
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